This recipe comes to you from the Arancia Bed & Breakfast in Orange, Central West NSW.  A delicious easy recipe.
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LEMON CAKE

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Lemon Cake Recipe:
Ingredients:
4 oz – 125 gr butter or margarine
1 cup – 200 gr caster Sugar
2 eggs
Zest from 1 lemon
1½ cups Self raising flour
½ cup of milk
Method:
Mix well and cook in a moderate oven for 40 – 45 min

Have ready:
¼ cup of caster sugar
¼ cup of lemon juice mixed together.

Pour it over the cake whilst still in the tin as soon as it comes out of the oven.



Source - Courtesy -  Arancia Bed & Breakfast
Articles |  Food, Drink, Healthy Living
This recipe comes to you from David & Annette at Arancia in Orange.